Verified in Indianapolis.
Hoosier ham balls is a signature dish of United States; we have verified places to eat it in Indianapolis. Ground ham mixed with breadcrumbs, milk and egg, formed into meatballs, baked under a brown-sugar and mustard glaze. Start with where to eat Hoosier ham balls in Indianapolis.
Ground ham mixed with breadcrumbs, milk and egg, formed into meatballs, baked under a brown-sugar and mustard glaze. A reliable Indianapolis pick.
Ham balls show up in Indiana church cookbooks from the 1930s onward, almost always with a brown-sugar, vinegar and dry-mustard glaze. The dish is closely associated with the Brethren, Mennonite and rural Methodist communities of central and northern Indiana, where ground ham was a way to stretch a Sunday roast.
Where to eat Hoosier ham balls in Indianapolis: the editor picks
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