Fry bread is a signature dish of United States; we have verified places to eat it in Phoenix. Puffy, golden-fried dough served savoury, piled with beans, beef, lettuce and cheese as an Indian taco, or sweet, dusted with powdered sugar and honey. Start with where to eat Fry bread in Phoenix.
Fry bread · Phoenix
Puffy, golden-fried dough served savoury, piled with beans, beef, lettuce and cheese as an Indian taco, or sweet, dusted with powdered sugar and honey.
Fry bread carries a complicated history, born of the rations of flour, sugar and lard issued to Native communities during forced relocation, and turned into a resilient staple. In Phoenix the Tohono O'odham-rooted Fry Bread House made it a citywide dish and won a James Beard America's Classics award in 2012. Eaten savoury as an Indian taco or sweet with sugar, it is a Native American signature of the Valley.
Where to eat in Phoenix:
- The Fry Bread House
- Kai
Where to eat Fry bread in Phoenix: the editor picks